YSaC, Vol. 1488: I wanna mend some leather
Home made Biochar
LeeAnn I don’t have your email address and I still can’t find you on facebook. How the heck am I going to show you all the stuff biochar can do!
Hello friends, Billy Mays here for Biochar! Biochar is the miracle new substance that does it all. It can produce perfect julienne fries, each and every time. Biochar is the natural remedy for arthritis, diabetes, halitosis, heartburn, badgers, sore joints, nausea and also badgers. Biochar can resurface your driveway, resharpen your lawn mower blades, rewrite your term papers and reupholster your cat. You know you need Biochar. Biochar is better than any of the competing products. Look at this competing product! Absolutely no sparkle. Biochar is FULL of sparkle. Also riboflavin. You NEED riboflavin! Biochar can even help locate people on Facebook so that you can tell them all about Biochar!
Thanks for the Biochar, Kim!
It isn’t enough for the biochar to be homemade; it should also be artisanal locavore biochar.
I like to prepare my Biochar pickled in the salty brine of hipster tears. Mmmm. That’s good ennui.
I’m old-fashioned; I like my Biochar sliced thin, double-battered, and fried with rice and gravy.
That’s not old fashioned, just Southern…
Bless its little pickled heart…
Well, heck, Sparky, how the dang ding can we help? Shoot, you just give us no blasted information at all! Dadburn it!
Have you ever tried that organic Biochar? Blech. No flavor at all by itself. Of course, if you serve it over lacawates valtrus-suka it really brings out the flavor of the dish. Don’t ask me how.
I think it’s witchcraft.
LeeAnn should try Biochar Infinite, which just came out last week. Apparently it’s awesome.
Biochar is an outrage! Carbon-based lifeforms of the world unite — you have nothing to lose but your polymeric chains!
Weird deja-vu moment – I found this exact ad this morning in my local CL free section and sent it to the Holy Overseers (BBUT) before coming to check YSaC. When I saw the ad I thought “Wow, that was fast. Wait, I’m not Kim! Or am I?”
The world, she has gone wonky.
ghostie, see what name is embroidered on the tags inside your shirts.
:peeks:
My name is Hanes. Also I apparently should only be washed in cold water with like colors, which sounds a bit racist to me. I fully endorse the “no ironing” policy, though.
The name biochar makes me think of something like charcoal briquettes made from human tissue. Sort of like Soylent Green, except for cooking with instead of eating.
Maybe the Biochar is what you have to use to process the Soylent Green?
I just grossed myself out.
Way to go me.
This, indeed, was my first question (after pondering the possible pronunciations).
[long, pedantic diatribe combining charcoal production, Genus Salvelinus, and o-chem–deleted after 30-second wiki search]
So, this is a “Missed Connection” over a product made from negligent composting?
No wonder LeeAnn took out that TRO . . .
New York State calls those things “Orders of Protection.”
OOPs.
Biochar is probably the coolest word I’ve ever seen for “ash.”
I’m totally using it at the next camping trip!
“Hey kids! Who wants to help process this wood into biochar?”
Kids: “Yay!”
Translation:
Tron — “Wha?”
Vash –“Blapa! Plalablapa!”
Of course, if we are pedantic, that happy campfire is made up of leaves, vegetable litter, vegetable waste (compost in other words), set afire than buried under sand and loam.
You probably do not want to cook food products in the outgasses from that.
“Sorry kids, it’s all into the the hermetically-sealed hazmat bubble tents, no s’mores.”
Vash: “Blrbl,blrbl,gr’gr’gr’ggggg” [spits up at both ends]
Biochar partners up swell with Vegemite and Nutella on finger sandwiches. Be sure and pick up a couple of tubes for your next party!!
I’m feeling an upswell just thinking about it.
I tried Biochar for just one week, and now my dishes glow in the dark, I’ve dropped 3 dress sizes, I get 150 miles per gallon and can remember things that happened before I was born. Thanks, Biochar!
Now I want dishes that glow in the dark.
True story – a certain color of Fiestaware plates from the 60s (bright orange) was dyed with uranium in the glaze, and will set off a Geiger counter. They’re perfectly safe to eat off of, but it’s still sort of disturbing.
Vaseline glass (or uranium glass) was also made with uranium, and does glow in the dark, but only under UV light.
Mom has a few pieces in her Depression glass collection, it’s pricey stuff.
I don’t care how many of you think its cool, I don’t want my biothingies charred. No grill marks for me!
Dave, thank you for letting the ferrets clean the blood stains off the Punching Machine. And off of me. They can stop now. Please? Punchity Punch Punch!
Good Morning, BioFriends!